Chocolate milk that can be part of your low-carb weekly menu

Putting together a low-carb weekly menu can sometimes be puzzling. This hot chocolate can be an ideal addition to your weekly menu in the cold winter months. Svensson's hot chocolate has a reduced carbohydrate content and is rich in high-quality protein. This hot drink is virtually free of sugar and therefore also suitable for people with diabetes.

A low-carbohydrate weekly menu for weight loss

A protein-rich diet gives you a satisfied and satiated feeling faster and automatically makes you eat less. That's why we consider protein an important nutrient for weight loss. When following a low-carbohydrate weekly menu, our body gets energy from the stored fat reserves because you absorb fewer carbohydrates. Proteins are also essential for the proper functioning of all physiological processes within our body.

Combine with protein-rich bread in your low-carb weekly menu.

Chocolate milk for athletes

Svensson's hot chocolate milk contains no less than 16 grams of high-quality proteins per portion. The proteins we eat are converted into amino acids in our body. Those amino acids then influence your sports performance and recovery. Proteins support stronger muscles and the maintenance of lean muscle mass (muscle/fat ratio). Do you have to watch your weight as an athlete? The hot chocolate can be a welcome change to add protein to your low-carb weekly menu.

Milk proteins, powerded fat-reduced cocoa (18%), flavors, salt, thickeners: guar and xanthan gums, sweetener: aspartame, color: caramel E150c, vitamins (C, B3, E, B5, B6, B2, B1, B9 , B8, B12), maltodextrin

Allergens:
contains milk.
Contains a source of phenylalanine.

Fortified food with sweetener

• Hot chocolate

• Rich in protein

• Reduced fat content

• Reduced carbohydrate content

• Box with 6 sachets

Add 25 grams to 200 ml of water. Put it in a shaker and shake until completely dissolved. Heat in the microwave for 1 minute.

Food containing sweetener

Enriched with vitamins and minerals

Nutritional information per serving

Energy	88 kcal/371 kJ
Fats	1.2g
Of which saturated fats	0.7g
Carbohydrates	2.4g
Of which sugars	1.3g
Fibres	1.8g
Proteins	16g
Salt	0.64g