Low carbohydrate pasta suitable within the protein diet

Now pasta is no longer completely off-limits in your high-protein diet or your low-carb diet! Svensson developed Greek Pasta, suitable from phase 1 of the protein-rich diet. Because of this low-carb pasta you can still enjoy Italian cuisine during your protein-rich diet or your low-carb diet. Svensson's Greek pasta is suitable from phase 1 of the high-protein diet.

Low carbohydrate pasta in the protiphase program

As part of the protiphase program, Svensson is launching this Greek pasta because it contains few carbohydrates  (20% compared to regular pasta) and fats, and is very rich in protein (one serving of 30 g gives you 18 g of protein). You can prepare the pasta as quickly and easily as any traditional pasta.

The role of Greek pasta in your 5:2 diet

The Greek pasta is definitely recommended during a 5:2 diet. In the 5:2 program intermittent fasting you can insert this paste on the evenings when you are not fasting, which significantly reduces your carbohydrate consumption in the evening. This benefits your weight loss per week.

Low carb tagliatelli.

low carb pasta

Wheatgluten, soy protein isolate, pea protein, wheyprotein, wheatflour, wheatfiber , eggwhite (5%), thickener: guar gum.

Allergens:

Contains gluten, soy and milk

May contain traces of nuts and sesame seeds

Origin: EU

portion of 30 g

6 g carbohydrates/serving

(30 g pasta unprepared trade: 20.1 g KH)

Rich in protein

Boil in salted water for 12 to 15 minutes.

Nutritional information per 30 g serving

Energy	471 kJ/112 kcal
Fats	1.1g
Of which saturated fats	0.4g
Carbohydrates	6.0g
Of which sugars	0.2g
Fibres	2.4g
Proteins	18g
Salt	0.33g