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  • Content 250g
  • 5 portions of 50 g
  • 23.95 g protein/serving
  • 7.8 g carbohydrates/serving

Fortified food

 Mixture of proteins (wheat, soy, rice) - Soyflour - Oatsfiber - Wholemeal flour - Thickener: guar gum - Can oil oil - Salt - Water - Sugar - Rye sourdough - Emulsifier: lecithin.

 Allergens:

The low carb tagliatelli contains gluten (wheat) and soy. May contain traces of egg and milk.

Cook the pasta in boiling water for 6 to 7 minutes

The Svensson Low Carb tagliatelli contains only 5 g of carbohydrates per 100 g of cooked pasta. There are 25 g of carbohydrates in standard pasta, so you already save 80% of carbohydrates. The pasta was also enriched with proteins that provide an extra satiating feeling.

Per 100 g gekookt

Energie 159 kcal/667 kJ
Vetten 3,2 g 
Waarvan verzadigde vetten 0,4 g
Koolhydraten 5 g
Waarvan suikers 1,2 g
Vezels 8,7 g
Eiwitten 23,2 g
Zout 0,3 g
Natrium 0,12 g

 

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